Heritage BRAAI at Jack@SKYE Rooftop
Food & Drink
Thu, 24 Sept · 12:00 · The Hyde Hotel
13 London Road, , Sea Point
R197.5
BRAAI Menu Starters Braai Grilled Prawns cocktail Fresh Saldanha Bay oysters | lemon | kimchi | house-made hot sauce Mains Braai-grilled lamb cutlet, smashed baby potatoes, melted gruyère, wild garlic and lamb jus Braai-grilled Malay chicken with assortment of chard grilled corn and amazi labneh Pea risotto with goat’s cheese and balsamic reduction (Vegetarian | On Demand) Dessert Malva pudding with locally sourced premium Biscoff ice cream and custard Strawberry dessert with berry compote, whipped cream and strawberry sorbet Sides Focaccia basil pesto, with fynbos honey butter Seasonal baby beetroot salad with red onion, balsamic reductions and heirloom baby tomatoes
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